Takoyaki Flour 16 oz

Takoyaki Flour 16 oz

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Otafuku Takoyaki Flour Mix is a carefully balanced blend of flavorful bonito dashi (fish stock) and tasty kombu dashi (seaweed stock). Creates a fragrant takoyaki with the flavor of soy sauce. 16 Oz (450g) Each. Get creative and make it your own by adding Octopus, Shrimp, Cheese, Sausage, Mochi, Edamame, Kimchi, Corn or Jalapeno for a Delicious Snack. Product of USA

16 oz of pre-seasoned Takoyaki Flour. 1 package for about 100pc.

INGREDIENTS

Unbleached Enriched Flour(Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tapioca Starch, Corn Starch, Dehydrated Soy Sauce, Soy Sauce(Wheat, Soybeans, Salt), Salt Leavenings (Glucono Delta Lactone, Sodium Bicarbonate), Dextrose, Sugar, Kelp Powder, Yeast Extract, Maltodextrin

CONTAINS: Wheat, Soy

This product is produced on equipment using milk and egg

INFO

PRODUCT OF USA
UNIT NET WEIGHT 16OZ (450G)
PACKAGE DIMENSIONS 7.3" X 6.7" X 2" , 2.1Pounds

NUTRITION FACTS

Nutrition Facts

12 servings per container

Serving Size 1.3 Oz (37.7g)
Amount Per Serving
Calories 130
Calories from Fat 5
% Daily Value*
Total Fat 1g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 27g 9%
Dietary Fiber 1g 4%
Total Sugars 1g
   Includes 0g Added Sugars 0%
Protein 4g
Vitamin D 0%
Calcium 2%
Calcium 0%
Iron 15%

* The % Daily Value(DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories per gram:
Fat 9, Carbohydrate 4, Protein 4