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BBQ Style Okonomi Chicken Pizza

BBQ Style Okonomi Chicken Pizza

General Ingredients

(For 6 large slices)

- 1 (13.8 oz) Refrigerated Pizza Dough
- 1/2 pc. Diced Tomato
- 1/4 pc. Diced Red Onion
- 3/4 cup  Coleslaw Vegetable Mix (Cabbage, carrots, etc)
- 6 oz.  Cooked Chicken
- 1 cup  Shredded Cheese
- 3 Tbsp. OtaJoy Sauce: Original

(Note: You can substitute the dough for Gluten Free Pizza Dough to make the recipe gluten-free!)


1. Preheat oven to 375F.

2. Roll out pizza dough in a pan and spread OtaJoy Sauce Original across the surface.

3. Top with tomato, red onion, chicken, and cole slaw mix. Sprinkle cheese evenly across the top.

4. Bake in the oven for 20 minutes, or until the cheese has fully melted. Serve hot!

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  • Elizabeth Tontz